Easy Memorial Day Appetizers You Need to Try!

Mini Shrimp Cocktail Cups

Mini shrimp cocktail cups are a perfect addition for your Memorial Day party. With the zesty cocktail sauce and shrimp, these cups are sure to be a hit at your next gathering!

Ingredients

• 1 pound cooked shrimp, peeled and deveined
• 1 cup cocktail sauce
• 1 tablespoon lemon juice
• 1 tablespoon Worcestershire sauce
• Fresh parsley or cilantro for garnish
• Small cups or shot glasses for serving

Instructions

1. Prepare the Sauce: In a small bowl, mix the cocktail sauce with lemon juice and Worcestershire sauce. Adjust to taste.
2. Assemble the Cups: Place a spoonful of the cocktail sauce at the bottom of each small cup.
3. Add the Shrimp: Gently arrange the cooked shrimp on top of the sauce, hanging over the edge if possible.
4. Garnish: Add a sprig of parsley or cilantro to each cup for a fresh touch.
5. Chill and Serve: Refrigerate the cups until ready to serve, allowing the flavors to meld together. Enjoy!