Patriotic Jello Shots

Celebrate the Fourth of July with these fun and festive Patriotic Jello Shots! Featuring layers of red, white, and blue, these shots are not only visually appealing but also delicious. Perfect for summer gatherings, they offer a sweet and tangy flavor that everyone will love. Plus, they’re easy to make, so you can whip them up in no time!
These 4th of July Jello Shots are a great way to add a splash of color to your party!
Ingredients
- 3 cups boiling water
- 1 package (6 oz) strawberry Jell-O
- 1 cup cold water
- 1 cup vodka (or any alcohol of choice)
- 3 cups boiling water
- 1 package (6 oz) blue raspberry Jell-O
- 1 cup cold water
- 1 cup whipped cream or whipped topping
- Red, white, and blue sprinkles for garnish
- Mini American flags for decoration (optional)
Instructions
- Start by making the red layer: In a bowl, dissolve strawberry Jell-O in 3 cups of boiling water, stirring until fully dissolved. Stir in 1 cup of cold water. Pour the mixture into shot cups, filling them about 1/3 full. Refrigerate for at least 1 hour until set.
- Next, prepare the white layer: In a separate bowl, combine the whipped cream with 1 cup of cold water. Once the red layer is set, add this mixture on top of the red layer, filling the cups another 1/3 full. Chill for about 30 minutes.
- Now, for the blue layer: Repeat the first step using blue raspberry Jell-O. Once the white layer has set, add the blue layer on top, filling the cups to the rim. Refrigerate for at least 2 hours until fully set.
- Once the shots are set, garnish with sprinkles and mini flags on top before serving. Enjoy your festive Patriotic Jello Shots!