6. Caramel Dalgona Coffee

Caramel Dalgona Coffee is a delightful twist on the classic whipped coffee that many adore. Imagine a velvety layer of sweet, caramel-infused whipped coffee atop a creamy base, all swirled together for a treat that’s as pleasing to the eyes as it is to the taste buds. This drink combines the rich flavors of coffee with a comforting caramel sweetness, making it a perfect pick-me-up any time of day.
Ingredients
- 2 tablespoons instant coffee
- 2 tablespoons granulated sugar
- 2 tablespoons hot water
- 1 cup milk (dairy or non-dairy)
- 2 tablespoons caramel sauce (plus extra for drizzling)
- Ice (optional)
Instructions
- Whip the Coffee: In a medium bowl, whisk together the instant coffee, sugar, and hot water until it becomes light and fluffy, about 3-5 minutes. You can use a hand whisk, a hand mixer, or a stand mixer for this!
- Prepare the Milk: In a glass, combine the milk and caramel sauce, stirring well. If you prefer it chilled, add some ice cubes.
- Assemble Your Drink: Spoon the whipped coffee mixture over the caramel milk. Use a spatula or spoon to create a nice dollop on top.
- Garnish and Enjoy: Drizzle some extra caramel sauce on top for that extra touch, mix it up, and enjoy your homemade Caramel Dalgona Coffee!