If you’re on the hunt for delicious ways to cool off with coffee, these 10 iced coffee recipes are your go-to. Each recipe brings a refreshing twist to your usual caffeine fix, making it easy to whip up a tasty drink at home. Discover your new favorite summer beverage!
Iced Hazelnut Espresso
Looking for a simple yet delicious way to enjoy your coffee? The Iced Hazelnut Espresso combines the rich flavors of espresso with the nutty sweetness of hazelnut, creating a refreshing drink that’s perfect for warm days. This recipe is easy to whip up, making it a fantastic choice for coffee lovers who want something special without a lot of fuss.
Ingredients
- 1 cup brewed espresso (or strong coffee)
- 1/4 cup hazelnut syrup
- 1 cup milk (or dairy-free alternative)
- Ice cubes
- Whipped cream (for topping)
- Chopped hazelnuts (for garnish)
Instructions
- Brew the espresso or strong coffee and let it cool slightly.
- In a glass, combine the brewed espresso and hazelnut syrup, mixing well.
- Add ice cubes to the glass until it’s about half full.
- Pour the milk over the ice, filling the glass to the top.
- Top with whipped cream and sprinkle chopped hazelnuts for garnish.
- Stir gently before enjoying your refreshing Iced Hazelnut Espresso!
