Fourth of July celebrations wouldn’t be complete without a spread of mouthwatering desserts that capture the festive spirit. From patriotic parfaits to red, white, and blue treats that celebrate summer, you’ll find 15+ delicious recipes perfect for your holiday party!
Berry Cobbler With Vanilla Ice Cream
This Berry Cobbler is the perfect summer treat, combining juicy berries with a sweet, biscuit-like topping. It’s simple to make and bursting with flavor, making it a fantastic addition to your Fourth of July dessert spread. Serve it warm with a scoop of vanilla ice cream for a delightful contrast that everyone will love!
Ingredients
- 2 cups mixed berries (strawberries, blueberries, raspberries, and blackberries)
- 1/2 cup granulated sugar
- 1 tablespoon lemon juice
- 1 tablespoon cornstarch
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 tablespoon baking powder
- 1/4 teaspoon salt
- 1/4 cup unsalted butter, melted
- 1/2 cup milk
- 1 teaspoon cinnamon
- Vanilla ice cream (for serving)
Instructions
- Preheat your oven to 375°F (190°C).
- In a large bowl, combine the mixed berries, sugar, lemon juice, cornstarch, and vanilla extract. Mix well and set aside to let the berries release their juices.
- In another bowl, mix the flour, baking powder, salt, and cinnamon. Pour in the melted butter and milk, stirring until just combined.
- Spread the berry mixture evenly in a greased baking dish. Spoon the batter over the berries, making sure to cover as much as possible.
- Bake for 25-30 minutes or until the top is golden brown and a toothpick inserted into the batter comes out clean.
- Allow to cool slightly, then serve warm with a scoop of vanilla ice cream on top. Enjoy your patriotic treat!
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