Independence Day Daiquiri

Celebrate the 4th of July with a refreshing Independence Day Daiquiri! This cocktail is not only a treat for the taste buds, but it also brings a festive flair to your holiday party. With its blend of sweet, tart, and fruity flavors, this drink is perfect for cooling down on a hot summer day.
Ingredients
- 1 oz white rum
- 1 oz blue curaçao
- 1 oz strawberry puree
- 1 oz fresh lime juice
- 1 oz simple syrup
- 1 cup crushed ice
- Fresh fruit and mint for garnish
Instructions
- Blend the white rum, fresh lime juice, simple syrup, and crushed ice until smooth.
- Pour half of the mixture into a tall glass and freeze for a few minutes to set.
- In a separate blender, combine the strawberry puree and a bit of water to thin it out. Pour this layer gently over the frozen rum mix.
- Finally, blend the blue curaçao with the remaining rum mixture and layer on top.
- Garnish with fresh fruit and mint before serving to add that extra festive touch!