Avocado Salsa Recipe

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Avocado Salsa Recipe

Who wants plain old salsa? Avocados make everything better and healthier. This Avocado Salsa Recipe is super easy to make and with the fresh ingredients a very healthy snack or as an add-on to other recipes.

Avocado Salsa Recipe

How To Make Avocado Salsa

Making Avocado Salsa may be one of the easiest recipes to make. Just gather fresh tomatoes, jalenpeno, cilantro and avocados – chop them up and mix together. Add in a touch of lime and you have a great snack dish to enjoy with chips or crackers.

Avocado Salsa Ingredients

Avocado Salsa Recipe

Avocado Salsa

Avocados make a super healthy salsa that is good for chips and dip or as a recipe add-on.
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Course: Appetizer
Cuisine: American
Keyword: avocado, avocado salsa, salsa
Prep Time: 10 minutes
Total Time: 10 minutes
Calories: 429


  • 1 cup tomato chopped
  • 1 avocado seeded and cut into chunks
  • 1 jalapeno chopped
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon lime juice
  • 1/4 cup cilantro leaves chopped


  • Mix  tomato, avocado, jalapeno, salt, pepper, lime juice, and cilantro in a small bowl.
  • Cover with plastic wrap and place in the refrigerator until ready to use.
Nutrition Facts
Avocado Salsa
Amount Per Serving
Calories 429 Calories from Fat 270
% Daily Value*
Total Fat 30g 46%
Saturated Fat 4g 20%
Sodium 1737mg 72%
Potassium 1806mg 52%
Total Carbohydrates 42g 14%
Dietary Fiber 15g 60%
Sugars 14g
Protein 6g 12%
Vitamin A 25.9%
Vitamin C 74.4%
Calcium 4.3%
Iron 11%
* Percent Daily Values are based on a 2000 calorie diet.

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