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Lemon Cream Popsicles
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Lemon Cream Popsicle

Cool off on a hot summer day with these refreshing Lemon Cream Popsicles. Just a touch of lemon zest and juice make for a creamy lemon treat that will wow your mouth!
Prep Time5 minutes
Freezing Time5 hours
Course: Dessert
Cuisine: American
Keyword: Popsicles
Servings: 6 popsicles
Calories: 288kcal

Ingredients

  • 1 Lemon
  • 3/4 Cup Sugar
  • 1 Cup Cream
  • 2 Cups Milk

Instructions

  • In a medium bowl combine the sugar, milk and cream and stir until mixed well.
  • Zest and juice the lemon, and add both to the cream mixture.
  • Stir once more until well combined and the sugar is fully dissolved.
  • Pour into popsicle mold and freeze until solid.
  • Unmold and enjoy the lemon goodness!

Nutrition

Calories: 288kcal | Carbohydrates: 31g | Protein: 3g | Fat: 17g | Saturated Fat: 10g | Cholesterol: 62mg | Sodium: 50mg | Potassium: 161mg | Sugar: 29g | Vitamin A: 715IU | Vitamin C: 9.8mg | Calcium: 122mg | Iron: 0.1mg