Roasted Garlic Recipe
Enhance the flavor of your recipe with roasted garlic. Super easy recipe!
Heat oven to 400 degrees.
Cut the top of the head or garlic. Make sure the cut is deep enough to slice off a small part of each clove inside.
Drizzle the olive oil over the top of the garlic.
Place the cut end of the garlic on a on a pice of aluminum foil and wrap the foil around the garlic.
Place wrapped garlic on a baking pan and bake for 35 min.
Calories: 165kcal | Carbohydrates: 9g | Protein: 1g | Fat: 14g | Saturated Fat: 1g | Sodium: 5mg | Potassium: 112mg | Vitamin C: 8.7mg | Calcium: 51mg | Iron: 0.5mg