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Mocha Frappe Recipe
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4.84 from 12 votes

Mocha Frappe Recipe

This Homemade Mocha Frappe Recipe is a great summertime recipe. use either chocolate or caramel in this easy recipe!
Prep Time15 minutes
Freezing Coffee2 hours
Total Time15 minutes
Course: Dessert, DIY
Cuisine: American
Keyword: Coffee, Mocha Frappe
Servings: 3 cups
Calories: 144kcal

Equipment

Ingredients

  • 1 cup coffee
  • 2 tablespoons sugar
  • 1 tablespoon whole milk
  • 1 1/4 cups whole milk
  • 2 tablespoons chocolate syrup
  • reddi-wip optional
  • 1 teaspoon chocolate shavings optional
  • 1 drizzle chocolate syrup optional

Instructions

  • Stir together coffee, sugar, and 1 tablespoon milk in a small glass measuring cup. Pour into ice cube trays, and freeze at least 2 hours or until firm.
  • Add coffee ice cubes, 1 1/4 cups milk, and chocolate syrup in a blender and blend until smooth. 
  • Pour into glasses.
  • Add reddi-wip and top with chocolate shavings (optional) and chocolate syrup (optional)

Nutrition

Calories: 144kcal | Carbohydrates: 22g | Protein: 3g | Fat: 4g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 57mg | Potassium: 202mg | Sugar: 20g | Vitamin A: 165IU | Calcium: 121mg | Iron: 0.4mg