Crockpot Taco Soup

J

Joann121

Guest
1 lb ground beef (browned)

2 Cans of Black Beans (15oz)

2 Cans of White Corn (15oz)

1 Package of Ranch Dressing Mix

4 Cups of Water

1 Box of Zatarains Red Beans and Rice

Brown your ground beef in a frying pan. In a Crock pot combine the beans, corn, ranch, water, and browned meat. Cook on high for 3 hours, or on low for 5 hours. Then add the Zatarains and let cook an additional 30 minutes on high. Taco Soup! Serve this soup with cheese, sour cream, salsa, tomatoes, onions, green onions, saltines, plain or with anything you like!
 
P

pittsburgh24

Guest
thank you - I was just telling someone that I had no idea what to do with the black beans (Old El Paso) that I picked up.
 
C

cintinative

Guest
This sounds better than the recipe for taco soup I have. MMM.
 
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