Hot Crab YUM!!

XUfan

Member Of The Month May 2010
Trader Group
This is soooo yummy, easy and inexpensive!!!
I used a loaf of french bread, cut in half instead of the english muffins. You can also make it without the bread, and serve it over baked potatoes.

HOT CRAB

1/2 lb. imitation crab
1 sm. onion
1/2 chopped green pepper
1 c. shredded Cheddar cheese
2/3 c. celery soup
English muffins, split and toasted

Combine first 6 ingredients, stir well. Put on cut side of English muffin on buttered casserole dish. Top with buttered bread crumbs. bake 15 to 20 minutes at 375 degrees. Serves 4.
 
M

MrsPinecone

Guest
I'm just a crab snob. I live in Annapolis, for crying out loud! LOL

Free food is good.
 
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