Darlene's Homemade Chili For A Party...

P

pussikat91958

Guest
5 pounds ground chuck, fried
10 cans pinto beans, drained
4 cans, diced tomatoes, undrained
6 to 8 cans tomato sauce (all depending on your desired consisterny)
4 cans Rotel, (tomatoes with green chilies)
Desired amount of chili seasoning

Mix all ingredients and simmer on low heat, stirring occassionally to keep from burning. About 35 to 45 minutes.
 
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