Arroz Con Chile Verde (Green Chile Rice)

Discussion in 'Rice & Grains' started by 3timesoccermom, Aug 15, 2012.

  1. 3timesoccermom

    3timesoccermom The Original "Viral" Foodie

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    Saw this in the paper on 8 15 12 in an article featuring Hatch chilis.

    Arroz Con Chile Verde
    (Green Chile Rice)

    2 to 3 cups cooked rice
    1 cup Monterey Jack cheese, cubed
    2 cups sour cream
    1 cup chopped green chili*
    1 tsp. salt
    1/4 teaspoon garlic powder

    *can be Hatch, poblano or a mix of other chilies, according to taste

    Preheat oven to 350 degrees.

    Mix all ingredients and place in a 2-quart, greased, casserole dish.

    Bake in an oven for 20 minutes.

    SERVES: 6-8

    SOURCE: Recipe from Cocinas De New Mexico, published by the Public Service Co. of New Mexico.

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