Bikini Martini
Relax and enjoy the summer evening with this tropical Bikini Martini Recipe.
In just under 10 minutes you can have this refreshing martini drink in your hand.
How To Make a Bikini Martini
Making a bikini martini is super simple but here are a few tips that will make the drink even better:
- Use a shaker to mix the pineapple juice with the coconut rum instead of just pouring in the glass directly. Not only will you get a better blend but it will come out slightly frothy with gives a much nicer appearance.
- If using a metal shaker, keep shaking until it the outside begins to condense. That lets you know that the entire drink is ice cold.
- When pouring the grenadine syrup into the martini glass, pour slowly. Pouring fast will mix the colors together and that will take away from the appearance of the martini.
Bikini Martini
Refreshing tropical martini with coconut run and pineapple juice!
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Servings: 1 3oz martini
Ingredients
- 1.5 oz coconut rum
- 2 oz pineapple juice
- 1 cup ice
- 1/2 oz grenadine syrup
- 2 maraschino cherries optional
- 1 orange slice optional
Instructions
- Add ice, pineapple juice and coconut rum to your shaker. Shake well.
- Pour mixed drink into martini glass
- Slowly add 1/2 oz of grenadine syrup to glass. Pour directly in the center of the drink.
- Optional: Garnish each rim with 2 maraschino cherries and an orange slice
- Relax and Enjoy!
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