Good price for meats?

[PLD]

I am not sure if I am putting this in the right place or not, but here goes....

I am new to the coupon thing and watching deals. I usually buy my meats at BJs (or in the past Sam's or Costco). Anyway, I was looking online and noticed at my Kroger their ad listed Tyson bonesless, skinless chicken breast for $1.99/pound. Is that a good price? I have no idea since I have never paid attention before. At what price do you stock up on other meats?

Thanks!!!

[latte]

holy cow! id love to see boneless skinless chicken for less then 2.99 a pound(this is the average sale price here)---every now and then albertsons will have it @ 1.69 a pound(but those are few and far between)

[MrsJock]

My store had boneless skinless chicken breasts a few weeks ago for $1.99/lb, I bought a bunch. It is the lowest I've ever seen it in my area. I'll get the bone-in split chicke breasts for a little less every now and then. I got chicken leg quarters for $.49/lb (in a ten pound bag) and they often have thighs and legs for $.99/lb.

[Crystalbug]

Oh what a great idea! Is there a thread for good meat prices?

For example, our Fry's had chuck roast for $1.97/lb a few weeks ago. Bone-in Rib-Eye steaks $3.77/lb. Are those decent prices?

[PraiseAdonai]

Yes, that is a great deal. Grab it!!

[barbyq]

If its $1.99 or under for boneless skinless breast than I stockup. One we love chicken in this house and 2 thats usually the best it goes for here. Although the price a few months ago was lots lower but that was right before all the price increases.

[timbectwo]

$2 per pound for boneless/skinless chicken breast is my "buy" price. If it is bone-in then I buy it at $1 per pound. I hope my local Kroger store (Dillon's) has it at that price!!!!

[timbectwo]

Oh what a great idea! Is there a thread for good meat prices?

For example, our Fry's had chuck roast for $1.97/lb a few weeks ago. Bone-in Rib-Eye steaks $3.77/lb. Are those decent prices?

Sorry, I don't know about the chuck roast or steak prices; rarely buy those. I'm not a big fan of "chuck", myself, but generally when something hits $2 per pound I will consider it very strongly.

For the steaks, it would have to be a very special occasion before putting down my money.

[barbyq]

Oh what a great idea! Is there a thread for good meat prices?

For example, our Fry's had chuck roast for $1.97/lb a few weeks ago. Bone-in Rib-Eye steaks $3.77/lb. Are those decent prices?

Thats my buy price to for chuck roasts (use for pot roasts yummy) and we rarely have steaks but I would say thats a great price for rib-eyes.

[oceanbreeze]

around here its 1.99 for boneless skinless chicken breasts on sale.
$.99 for split chicken breast on sale
$.49-$.69 for leg quarters
$.79-$.99 for whole roaster chickens on sale

London broil ranges on sales from $1.39 (rarely that low) to about $2.50

Ground beef (80/20) for 1.99, and sometimes the 90/10 goes for 1.99

Italian sausage/country sausage/hot sausage on sale is usually 1.99 here, rarely any cheaper than that.