I rarely buy a lot of anything we haven't had before and know we like.
I usually "sample" a freebie first, if we like it I stock up
As to the Newman's own - you can always thicken it up with tomato paste and add spices you like to bring it up to desirable levelI've done that with sauces I like less than others.


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I've done that with sauces I like less than others.
My Wish List

(massive understatement) but thanks

