Yes, you need to defrost them. You can't take the risk of having raw meat in the middle if you don't cook them long enough.
I want to marinate them first so I can just throw them on the grill.
I figure I will have to freeze them individually so they don't stick together and then bag and seal (I use a foodsaver)
Do I need to defrost before grilling?
Any advice?
Howdy from Texas!
Yes, you need to defrost them. You can't take the risk of having raw meat in the middle if you don't cook them long enough.
Larissa
HCW Super Moderator
Forum Moderator for Preserving the Bounty
Post content copyright 2006-2012 MrsPinecone @ HCW. Permission to quote or repost is denied.
For fast thawing I always put my stuff in the sink with cold water, still in the plastic bag of course.
I have multiples of each weeks inserts. PM me for easy trades. I just might have what your needing.
since you have to thaw them before cooking, you don't really need to freeze individually. i freeze them together all the time together and it works fine.
Wife & mom of 3. they call me "penny pincher"![]()
YTD totals: OOP $1812.28 ~ Savings $4058.11
Please vote to help girls with Rett Syndrome: http://www.hotcouponworld.com/forums...irls-rett.html