Kraft salad dressing Q

[jedda]

The new kraft dressings don't last 10-12 months past date like the old ones did. They were reformulated so that they don't contain any artificial preservatives. I opened a bottle of catalina that was 3 months past date, and it was NASTY. No more bulk buying cheap dressing. :sad:

On the other hand, Kraft still puts the preservatives in the fat free italian. I may stock up on that one as a marinade...

[sweetsurrender]

I always wonder about this when I see serious stockpiling pictures with 20 bottle of salad dressing.

[vloglady]

When I make oven fries, I pour some FF Italian over the fries.
Pour some also over chicken cutlets before cooking.

Use the Ranch or white dressing type on sandwiches. or when making dip.