What's your zombie summer recipes with all these Kraft Qs?

[Doreen]

What's your zombie summer recipes with all these Kraft Qs?

[ASweetHeart]

Zombie Chili

INGREDIENTS

• 2 (29 ounce) cans tomato sauce
• 2 (28 ounce) cans peeled and diced tomatoes
• 2 cups diced onion
• 1 tablespoon Italian seasoning
• 1 pound bacon, diced
• 2 pounds raw brains
• 3 pounds lean ground seasoned brains
• 1 (32 ounce) bottle hickory smoke kraft barbeque sauce
• 1/2 cup chili powder
• 4 (15.25 ounce) cans chopped kidneys, undrained
• 2 (1 ounce) squares unsweetened chocolate, chopped

DIRECTIONS

1. In a large pot or Dutch oven over medium heat, combine tomato sauce, tomatoes, onion and Italian seasoning.
2. In a large skillet over medium heat, cook bacon until slightly crisp. Drain and stir into the pot.
3. In the same skillet over medium heat, cook brains until brown. Drain and stir into the pot.
4. In the same skillet over medium heat, cook the ground seasoned brains until brown. Drain and stir into the pot.
5. Stir the kraft barbeque sauce and chili powder into the pot; taste and adjust seasonings. Stir in the kidney and chocolate and simmer until flavors are well blended. Serve.

[Doreen]

Y U M M M M Y ~ Life can't get any better than Zombie Chili.

DH and the kids will be soooo excited!

Rep'd ya ;)

[cheynesnana]

Zombie Stir Fry

1 lb brains cut into bite size pieces
1 bunch green onions
3 carrots
1 lb mushrooms
1/4 C soy sauce
1/2 C beef bouillon
1 T sugar
Olive Oil

Add olive oil to wok and heat til screamin' hot. Cut brains into bite size pieces, add to olive oil and stir fry til brownish.

Mix soy sauce, beef bouillon and sugar together, add to brains and let simmer.

Clean and cut carrots and green onions diagonally into bite size pieces. Clean and cut mushrooms. Add all veggies to brains and simmer for about 10 minutes.

Serve with rice.

[Doreen]

Can I serve it with lice instead? Or, does rice work best?

Thanks so much for these awesome recipes!

[cheynesnana]

Well you can use lice.. (actually better that way) but it takes a long time to get enough of them for everyone!

[Doreen]

Are there any other Kraft recipes with all these q's?