
Originally Posted by
elanning
You guys will never get an official policy. I'm not trying to sound degrading, but I wish you all would sit in the seat of the Customer Service Retail Business Unit for just a day. You guys would be blown away. Think about how difficult it is to communicate to 200,000 associates and 1000+ stores? It is NOT easy to develop corporate-wide policies, it is near impossible. And Publix needs to consider the ramifications of their decisions. If they blatantly say you can't do x,y and z. One customer may have a situation that is kind of like x, but more like y, etc. It is just near impossible. This whole couponing thing has gotten way out of hand. So many ethical/moral/legal situations come into play. I mean, think of this situation:
Customer has 20 BOGO items, $2 each. Total before coupons is $20, right? Ok. Now the customer has a $1 off manufacturer and $1 off competitor for EACH one. Moreover, they want to use a $5 off $20 because the coupon doesn't say "after coupons". Do you guys think that is right? The company sees stuff like this all day long. Maybe if these people weren't ripping the company off, the rest of you would have easier lives with your couponing. Or those asinine B1G2 meat coupons. Customer has 3 $15 meat products, gets 2 free and then wants to use a $5 off coupon. Where does it stop? How much money can the company eat?