Meat will just keep increasing in price. There are far too many factors in the production: corn, feed, water, fuel, packaging.
I'm a manager at a frozen gourmet food store and the cost of everything has gone up so much. For example, Item A cost $5.00 to produce last year, but now costs $9.00 to produce this year. My company is actually doing a price increase next month to help regain some profit lost with the increasing cost. The regular price of all beef products is going up $3-$10. We've put off the price increase for 3 years, and financially, we can't keep it off any longer.


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Scott flushable wipes that use to be 1.99 then went up to 2.09 then $2.19.... I saw yesterday they were $2.49!!!!!! 