Sea Island Bars Sea Island Bars
16 bars
-- My lovely MIL's recipe, Yum! Ingredients:
1/2 C Parkay
1/2 C sugar
1/3 C firmly packed brown sugar
2 T water
1 C flour
1/2 t salt
1 1/2 t baking powder
1 egg
1 t vanilla
1/2 C nuts (we usually use pecans)
1/2 C coconut
3/4 C chocolate chips
Preheat oven to 350 degrees.
Melt the Parkay in the microwave.
Add the sugar, brown sugar, and water, to the butter and blend well.
Stir in the flour, salt, baking powder.
Add in the egg and vanilla, and blend throroughly.
Add in the nuts, coconut, chocolate chips, and blend well.
Pour into greased 9" square pan.
Bake at 350 degrees for 30 minutes. Cool and cut into bars.
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