Kraft BBQ sauce--What is your opinion?

[GaPeach76]

I agree, it's free so we eat it. Sweet Baby Rays is our fav too so we'll get those when they go BOGO w/q's. I use the Kraft in the crockpot with bone in chicken. Just stick the chicken in there with a bottle of the bbq sauce and OMG it was delish!! Or you can find cheap cuts of any meat and put it in there with a bottle of that stuff and voila...in hours you have pulled bbq to put on sandwich buns!

[hotcouponmama]

I prefer the Sweet Baby Rays brand, but we do have the kraft too and I tend to mix it with other things like worsteschire(sp) sauce, honey, steak sauce, onions, and garlic.

[judeshoney]

I've been eating Kraft BBQ sauce so long, I can't remember what any others taste like. I used my last bottle from last year's sales right before the free/cat deals came along this year.

I'm cooking chicken for 40 on vacation this year and Kraft BBQ it will be.

We like the Hickory Smoked something and the Honey Barbecue.

[Whispered]

I love the Kraft honey BBQ sauce on chicken. It's not like I sit around drinking it, but for the price (free) it is great.

Exactly, yummy on chicken!! and i even nuke the chicken in the microwave, when i'm really hungry , still tastes great.

I Love the honey BBQ sauce !!!!

ps: where is it free this wk, starting sunday the 28th?

[cintinative]

Originally Posted by Whispered Exactly, yummy on chicken!! and i even nuke the chicken in the microwave, when i'm really hungry , still tastes great. I Love the honey BBQ sauce !!!! ps: where is it free this wk, starting sunday the 28th?

If the Daytona Mega sale continues another week--which is the current theory--at Kroger you should be able to still get it free next week.

[cjpsmom]

Originally Posted by GaPeach76 I agree, it's free so we eat it. Sweet Baby Rays is our fav too so we'll get those when they go BOGO w/q's. I use the Kraft in the crockpot with bone in chicken. Just stick the chicken in there with a bottle of the bbq sauce and OMG it was delish!! Or you can find cheap cuts of any meat and put it in there with a bottle of that stuff and voila...in hours you have pulled bbq to put on sandwich buns!

I agree on the taste and that sounds like a good idea. I'll have to try that.
Thanks.

[434Teresa]

I use it because its what I grew up on and because I get it for free alot of the time but there is other brands that I like better and if I have to pay full price I will use the other brands.

[Gameelia]

My family loves the Thick N Spicy honey for chicken (as numerous other posters seem to) but we also love the Hickory versions on beef ribs. We've never had a problem with burning, but then I tend to keep the cooking lowwww and slowwwwwww. Nummy stuff!