Honolulu Chicken Honolulu Chicken serves 6 Ingredients: 6 chicken breasts 12 oz jar peach or apricot preserves 2/3 c barbeque sauce 2 T soy sauce 1 chopped onion 6 oz can sliced water chestnuts (drained) 6 oz can bamboo shoots (drained) 6 oz can mushrooms (drained) 1 sliced green pepper 1 can mini corncobs (drained) cooked brown rice Mix all ingredients except chicken. Place the chicken breasts in a large casserole dish. Cover the chicken with the other ingredients. Cover, and bake in a preheated 350 degree oven for 1 hour. Serve over brown rice.
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