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I make the classic green bean casserole for Thanksgiving. I have a few cans of green beans mixed with wax beans-will these be alright? I am trying to avoid buying as much as possible, but don't want to make something that noone will eat. Thanks!
I don't believe anyone will taste a difference in the casserole as long as you have more green beans than wax beans. It will be a prettier casserole, I think.
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