Re: Frank's Buffalo Chicken Dip  Here you go: Frank's RedHot Buffalo Chicken Dip (as posted in 12/14/08 ss)
Bake Time: 20 mins
Prep Time: 5 mins
Makes about 4 cups
1 pkg (8oz) cream cheese, softened
1/2 c any flavor Frank's RedHot sauce
1/2 c blue cheese dressing
1/2 c blue cheese crumbles
2 cans (9.75 oz each) Swanson's Premium Chunk Chicken Breast, drained or 2 cups of cooked chicken Mix all ingredients in deep baking dish or pie plate. Bake at 350 for 20 minutes until hot  |