 Secrets to keeping up with the expiration/use by dates?
I need help! Seems every time I root through my cabinets for something to make for dinner, I find just another item that has to be thrown out because of expired dates! I know the *use by* dates can be "extended" somewhat, but do you guys have any easy way of keeping track of the expirations?
(Just an FYI -- I have so much cabinet space in my kitchen that it's very hard to keep track of what's what and where everything is....I'm literally finding things in the way back of the cabinet and wondering how long it's been there!)
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*~ Anna ~*
It's THAT time of year again....:cold:
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