25 Awesome Sweet Potato Recipes

25 Awesome Sweet Potato Recipes {via HotCouponWorld.com} - This amazing collection of recipes has the best recipes for main dishes, side dishes, desserts, snacks and more!

25 Awesome Sweet Potato Recipes

I don’t know why but whenever I think of sweet potatoes I always think of that traditional Thanksgiving side dish that my mom makes. Chunks of sweet potatoes, in a sweet brown sugar syrup and spiced up with cinnamon and perhaps a pinch of nutmeg. Then topped with miniature marshmallows and baked until hot and bubbly and the marshmallows are both melted and crispy browned.

But the funny thing is, you can buy sweet potatoes year-round and they are actually pretty inexpensive too. Fall is when they are in season though so this is the time of year to buy them at their lowest price point!

And boy are they healthy too! One cup of cubed sweet potato is only 114 calories and packs a whole lot of nutrients! There is 377% of your daily requirement for vitamin A which is the vitamin our bodies need for healthy eyes. Plus there is a nice healthy dose of 4 grams of fiber too.

Why not take advantage of the great prices on sweet potatoes and try and incorporate these tasty tubers in your meals? We have gathered 25 great recipes for you from some fabulous food bloggers. From breakfast, dinner, snacks, dessert and more you are sure to discover a couple new sweet potato recipes!

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25 Mother’s Day Brunch Recipes!

25 Mother's Day Brunch Recipes

Show mom just how very special she is (she pushed you out of her loins for Pete’s sake!) by whipping her up something very special this Mother’s Day.

Whether you are hosting a brunch get-together for your mom, mother-in-law, grandmother or you are a kid or husband wanting to find a special something to make for mom and serve her breakfast in bed this collection of 25 Mother’s Day Brunch Recipes is sure to inspire you with something delicious and special for this very special day.

Happy Mother’s Day to all you mom’s out there, and very special Mother’s Day to my own mother Carla and my mother-in-law Susan, I am blessed to have these two women in my life and wouldn’t be the person I am today without them!

1

Sweet Cream Cheese Strawberry Crepes with Buttermilk Syrup

Sweet Cream Cheese Strawberry Crepes with Buttermilk Syrup 

2

Creme Biscuits and Sausage Gravy

Creme Biscuits and Sausage Gravy

3

BLT Quiche

BLT Quiche

4

Simply Lite Strawberry Tarts

Simply Lite Strawberry Tarts

5

Chicken Salad

Chicken Salad

6

Banana Fosters Baked French Toast

Banana Fosters Baked French Toast

7

The Best Ever Banana Bread & Muffins

The Best Ever Banana Bread & Muffins

8

Peach and Blueberry Cobbler with Crumb Topping

Peach and Blueberry Cobbler with Crumb Topping

9

Double Chocolate Chip Muffins

Double Chocolate Chip Muffins

10

Overnight Blueberry Stuffed French Toast

Overnight Blueberry Stuffed French Toast

11

Orange Sweet Rolls

Orange Sweet Rolls

12

White Chocolate Strawberry Scones

White Chocolate Strawberry Scones

13

French Vanilla Chai Cinnamon Rolls

French Vanilla Chai Cinnamon Rolls

14

Chocolate Chip Banana Bread

Chocolate Chip Banana Bread

15

Cheesy Bacon Potato Frittata

Cheesy Bacon Potato Frittata

16

Millet Breakfast Skillet

Millet Breakfast Skillet

17

Delicious Breakfast Bake with Hashbrown Crust

Delicious Breakfast Bake with a Hashbrown Crust

18

Spinach & Feta Egg Cups

Spinach & Feta Egg Cups

19

Poppy Seed Fruit Salad with Citrus Honey Glaze

Poppy Seed Fruit Salad with Citrus Honey Glaze

20

Yogurt Granola Parfaits

Yogurt Granola Parfaits 

21

Lemon Blueberry Breakfast Cake

Lemon Blueberry Breakfast Cake

22

Morning Energy Cereal Muffins

Morning Energy Cereal Muffins

23

Sausage Veggie and Egg Scramble

Sausage Veggie and Egg Scramble

24

Simply Spring Tomato Pie with Easy Potato Crust

Simply Spring Tomato Pie with Easy Potato Crust

25

Strawberry Glazed Strawberry Bread

Strawberry Glazed Strawberry Bread

I hope you enjoyed this collection of 25 Mother’s Day Brunch Recipes!

Be sure to check out these other awesome breakfast recipes right here on HotCouponWorld!

Easy Homemade Yogurt Recipe

Easy Homemade Yogurt

Easy, frugal homemade yogurt so delicious you’ll never go back to store bought!

I have been curious about making yogurt for a long time but I always assumed it was much more work than it is. When I finally decided to make it I took something from the 2 recipes over at Kitchen Simplicity and Keeper Of The Home. Between the two recipes I was able to create a recipe that is super simple and delicious!

Serve this yogurt either plain, in smoothies, with some fresh fruit or topped with granola. Any way you you eat it is sure to be a winner!

Easy Homemade Yogurt Recipe

Rating: 51

Easy Homemade Yogurt Recipe

Ingredients

  • Milk (I use whole milk, but you can make yogurt with any fat percentage of milk you prefer)
  • Yogurt (plain) with live, active cultures (2 teaspoons per 2 quarts)

Instructions

Pour 2 quarts of milk in a pan & heat on medium heat, stiring often with a whisk.

Heat until the milk is very hot when you touch it with a clean finger.

Remove from heat & set aside to cool until you can you can comfortably put your finger in it but it’s still warm.

Add 2 teaspoons of yogurt & whisk to combine.

Put lid on pot, wrap in several clean towels & place it in the oven.

DO NOT turn the oven on. Turn the oven light on for some warmth & let yogurt sit for 8-12 hours (Mine is usually about 10 hours).

Store in airtight containers in the fridge for 7-14 days (mine is always gone before day 7!).

If you prefer Greek yogurt (I do!) Line a mesh strainer with cheese cloth or a tea towel & let is strain for about an hour (any longer & it is super thick! If it’s too thick for you just add some of the liquid back in until you reach the desired consistency. It thickens once it is refrigerated so I usually put mine in the fridge to strain & then transfer to mason jars.

http://www.hotcouponworld.com/easy-homemade-yogurt-recipe/

Looking for a Crock-Pot Version? Check out our sister site’s recipe for Crock-Pot Homemade Yogurt!

Cranberry Orange Granola Recipe

Orange Cranberry Granola

Let’s face it, granola in the stores is pricey. A bag of granola where I live can easily run $3.00 -$4.00 for a 16 oz. bag. But making your own is so simple and frugal too. This cranberry orange granola recipe runs me about $1.50 in ingredients. Much cheaper. Plus I have 100% control of the ingredients in my granola. No artificial sweeteners, colors or preservatives. Just good old-fashioned ingredients! And it could not be easier. It literally takes me minutes to whip up a batch of granola on a Sunday night after the kids go to bed and I have an easy breakfast in the morning all-week long. I like to eat my granola with a little soy milk or over some nice vanilla Greek yogurt. But my husband likes to eat his plain straight from the jar or bag.

No matter how you like to eat your granola give this recipe a try…it’s a winner in my book!

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Cranberry Orange Granola Recipe

Rating: 51

Prep Time: 10 minutes

Cook Time: 45 minutes

Total Time: 55 minutes

Cranberry Orange Granola Recipe

Ingredients

Instructions

Pre-heat oven to 350°,

Using a zester, zest your orange and then cut in in half and juice it.

Throw orange rind away.

Combine oats, cranberries, honey, oil, pecans, cinnamon, orange zest and orange juice in a large bowl.

Stir well to combine and throughout coat the oats with the liquids.

Dump contents of of bowl onto two large rimmed baking sheets.

Bake for 40-45 minutes, stirring every 15 minutes or until everything is nicely toasted and golden brown.

Let cool and transfer to an airtight container. Can be stored at room temperature for up to 2 weeks (but it won't last that long it is SO tasty!

Notes

Feel free to add more cranberries or nuts to your liking or swap out the kind of nut to your favorite. I have made this with almonds, walnuts and even sunflower seeds!

http://www.hotcouponworld.com/cranberry-orange-granola-recipe/

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Favorite Whole Wheat Pancakes {A Whole Foods Recipe}

I’ve recently switched to eating only whole foods. I’ve had to play around with some recipes to try & find whole food ways of making some of my favorites. Pancakes are something we love in our house & my husband likes to make them for our girls every weekend. Our favorite recipe called Favorite Pancakes was given to me almost 10 years ago by my friend Little John. I usually cut this recipe in half as it will make 2 dozen pancakes (if you cut in 1/2 use 2 eggs).

Or you can make the recipe as is and freeze the extra pancakes for mornings when you need a quick breakfast!

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Favorite Whole Wheat Pancakes {A Whole Foods Recipe}

Rating: 51

Yield: 2 Dozen Pancakes

Favorite Whole Wheat Pancakes {A Whole Foods Recipe}

Ingredients

  • 3 eggs
  • 3 C whole milk
  • 6 Tbsp butter (I use cold butter & grate it) plus some to grease pan
  • 2 1/2 C Whole wheat flour, sifted (I used King Arthurs unbleached White Whole Wheat Flour)
  • 2 ripe, mashed bananas
  • 3 tsp baking powder
  • 1 ½ tsp baking soda
  • 1 ½ tsp salt
  • 1-2 tsp vanilla extract

Instructions

Preheat griddle to 350° F or skillet to medium

Mix all dry ingredients together in a large bowl.

Mash bananas in a bowl, grate butter & all other wet ingredients & mix.

Add wet ingredients to the bowl of dry ingredients & stir or whisk until just combined.

Add butter to griddle or skillet

Pour 1/4 cup mix for each pancake onto griddle.

After bubbles form onto flip pancakes over & continue to cook until golden brown & cooked through.

Eat plain or add some pure maple syrup & enjoy!

Makes about 2 dozen pancakes.

http://www.hotcouponworld.com/favorite-whole-wheat-pancakes-a-whole-foods-recipe/

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